CAFÉ PANACHE

Use the buttons at the top-right to print this calendar, download it to your calendar/phone, or set up alerts. Bon apetite!

Monday Tuesday Wednesday Thursday Friday Sat/Sun
Mon, Feb 24
Tue, Feb 25
Wed, Feb 26
Thu, Feb 27
Fri, Feb 28
Sat, Feb 29
Sun, Mar 1
Mon, Mar 16
Tue, Mar 17
Thu, Mar 19
Sat, Mar 21
Sun, Mar 22
Sat, Mar 28
Sun, Mar 29

V = Vegetarian meal or vegetarian options are available
GF = Gluten-free meal, or gluten-free options are available

Nourishing and nurturing…one bite at a time

Our chef, Mr. Cameron Parton, and his staff create delicious, healthy, home-cooked meals that incorporate a bit of love in every bite. From street tacos to orange chicken to vegetable lo mein, La Reina’s cafeteria serves something for everyone and prepares nearly all of its offerings from scratch. The smell of cookies baked fresh daily draws you in, but the taste of Chef Parton’s meals, salads, sandwiches, and desserts will leave you feeling satisfied and fulfilled! Vegetarian and gluten free options are available.

Cafe Panache features:

  • USDA Grade-A cage-free chickens that are hand fed a 100% vegetarian diet and never treated with hormones, antibiotics, preservative,s or other additives
  • Certified Angus beef that contains no hormones and no antibiotics
  • Sandwich bread made locally at Wildflour Bakery in Agoura Hills
  • Sushi delivered fresh every day from Kikka Sushi
  • Fruits and vegetables that are local and pesticide-free, whenever possible

All main entrees are $6.00 and each meal includes seasonal whole fruit, Ventura Farms salad, and a choice of 100% fruit juice, organic milk, or bottled water.

La Reina’s Cafeteria uses MySchoolAccount so that parents can easily pay by credit card or funds-transfer from the comfort of their office, home, or mobile device with the app, MSA mobile.

My School Account Information:

Mr. Cameron Parton

Mr. Cameron Parton

Cafeteria Manager
Ms. Cintya Barron

Ms. Cintya Barron

Cafeteria
MySchoolAccount.com